Amount of Caffeine in Bread, whole-wheat, commercially prepared, toasted

Baked Products

In 100 g (Grams) of Bread, whole-wheat, commercially prepared, toasted there is 0 mg of Caffeine. Change amount

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Caffeine

Caffeine is a nutrient present in many other foods. The below table lists foods high in Caffeine other than Bread, whole-wheat, commercially prepared, toasted.

Beverages, tea, instant, unsweetened, powder 5714 mg 5.71%
Beverages, coffee, instant, regular, powder 3142 mg 3.14%
Beverages, tea, instant, sweetened with sodium saccharin, lemon-flavored, powder 2240 mg 2.24%
Beverages, coffee, instant, with chicory 2063 mg 2.06%
Beverages, tea, instant, lemon, unsweetened 1794 mg 1.79%
Beverages, coffee, instant, regular, half the caffeine 1571 mg 1.57%
Candies, dark chocolate coated coffee beans 839 mg 0.84%
Candies, milk chocolate coated coffee beans 800 mg 0.8%
Beverages, coffee, instant, mocha, sweetened 360 mg 0.36%
Cocoa, dry powder, unsweetened 230 mg 0.23%
Beverages, coffee, brewed, espresso, restaurant-prepared 212 mg 0.21%
Beverages, tea, instant, decaffeinated, unsweetened 169 mg 0.17%
Beverages, tea, instant, lemon, with added ascorbic acid 124 mg 0.12%
Beverages, coffee, instant, decaffeinated, powder 122 mg 0.12%
Chocolate, dark, 60-69% cacao solids 86 mg 0.09%
Chocolate, dark, 70-85% cacao solids 80 mg 0.08%
Baking chocolate, unsweetened, squares 80 mg 0.08%
Cocoa, dry powder, unsweetened, processed with alkali 78 mg 0.08%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali 72 mg 0.07%
Candies, sweet chocolate 66 mg 0.07%
Bread, whole-wheat, commercially prepared, toasted

Bread, whole-wheat, commercially prepared, toasted is a type of Baked Products. The most significant nutrients in Bread, whole-wheat, commercially prepared, toasted are listed below.

Water 24.25 g 24.25%
Energy (calorie) 306 kcal
Energy (joule) 1282 kJ
Protein 16.27 g 16.27%
Total lipid (fat) 4.07 g 4.07%
Ash 4.25 g 4.25%
Carbohydrate, by difference 51.16 g 51.16%
Fiber, total dietary 7.5 g 7.5%
Sugars, total 5.77 g 5.77%
Calcium, Ca 130 mg 0.13%
Iron, Fe 2.96 mg
Magnesium, Mg 99 mg 0.10%
Phosphorus, P 303 mg 0.30%
Potassium, K 326 mg 0.33%
Sodium, Na 565 mg 0.56%
Zinc, Zn 2.15 mg
Copper, Cu 0.67 mg
Manganese, Mn 2.545 mg
Selenium, Se 52.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, whole-wheat, commercially prepared, toasted